CONSUMPTION PRATICE IN THE BAUDRILLARD PERSPECTIVE
نویسندگان
چکیده
منابع مشابه
Jean Baudrillard: Simulacra and Simulations
ion today is no longer that of the map, the double, the mirror or the concept. Simulation is no longer that of a territory, a referential being or a substance. It is the generation by models of a real without origin or reality: a hyperreal. The territory no longer precedes the map, nor survives it. Henceforth, it is the map that precedes the territory—precession of simulacra—it is the map that ...
متن کاملSimulacra and Simulation: Baudrillard and The Matrix
Philosophers can get pretty excited about The Matrix . An apparent exception is Jean Baudrillard, the author of Simulacra and Simulation (henceforth, S&S), the book that appears in the movie. Numerous sources report Baudrillard saying that the movie “stemmed mostly from misunderstandings” of his work. So a natural point of inquiry has been whether or not this is true. Yeffeth (2002) contains tw...
متن کاملJean Baudrillard Simulacra and Simulations
ion today is no longer that of the map, the double, the mirror or the concept. Simulation is no longer that of a territory, a referential being or a substance. It is the generation by models of a real without origin or reality: a hyperreal. The territory no longer precedes the map, nor survives it. Henceforth, it is the map that precedes the territory precession of simulacra it is the map that ...
متن کاملReasoning with Axioms: Theory and Pratice
When reasoning in description, modal or temporal logics it is often useful to consider axioms representing universal truths in the domain of discourse. Reasoning with respect to an arbitrary set of axioms is hard, even for relatively inexpressive logics, and it is essential to deal with such axioms in an efficient manner if implemented systems are to be effective in real applications. This is p...
متن کاملeconomic optimization and energy consumption in tray dryers
دراین پروژه به بررسی مدل سازی خشک کردن مواد غذایی با استفاده از هوای خشک در خشک کن آزمایشگاهی نوع سینی دار پرداخته شده است. برای آنالیز انتقال رطوبت در طی خشک شدن به طریق جابجایی، یک مدل لایه نازک برای انتقال رطوبت، مبتنی بر معادله نفوذ فیک در نظر گفته شده است که شامل انتقال همزمان جرم و انرژی بین فاز جامد و گاز می باشد. پروفایل دما و رطوبت برای سه نوع ماده غذایی شامل سیب زمینی، سیب و موز در طی...
15 صفحه اولذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Russian Journal of Agricultural and Socio-Economic Sciences
سال: 2019
ISSN: 2226-1184
DOI: 10.18551/rjoas.2019-02.07